- Identify the 3 types of contamination and methods of control
- Describe safe food and drink handling practices
- State the personal hygiene rules for food handlers and effective hand washing procedures
- Identify key cleaning procedures in food and bar service areas and the importance of pest awareness
Food and Drink Safety Aware is designed for all operational staff in hotels, restaurants and bars to ensure they are aware of all food and drink safety procedures. Individuals may like to develop their own knowledge and confidence or use the module certificates at interviews. The Food and Drink Safety Aware programme will contribute to the guided learning hours for those staff completing a hospitality apprenticeship.
For multiple purchase discounts or to find out if discounts are available on mixed course purchases please phone a customer advisor on 0844 854 9218.
The most straight forward method of payment is to select the number of users you require and add the product to your shopping cart by selecting Add to Cart. You will then be able to make payment using most credit and debit cards or a Paypal account. If you would like to pay by BACs transfer or by invoice please contact a customer advisor on 0844 854 9218 or email firstname.lastname@example.org.