Level 4 Food Safety

Level 4 Food Safety Award

£350.00

Price is per online user of this course. Applicable EU VAT is added.

Buy for 2 users and receive 10% discount.

This bestselling online course leads to the level 4 Award in Food Safety qualification certified by OCN and also to the Royal Society for Public Health (RSPH) Level 4 Managing Food Safely in Catering Awards. It is designed for managers with food safety responsibility, hygiene auditors and those wishing to train others in food safety. The course gives a comprehensive understanding of food safety and the management of food safety in the business.

See below for further information.

Sold By: AF Associates

Product Description

The qualification covers the following topics:

Bacteriology
Food Borne Illnesses
Physical Contamination of Food
Food Storage, Temperature Control and Preservation
Design and Construction of Food Premises and Equipment
Cleaning and Disinfection
Pest Control
Personal Hygiene
Training Strategies
Legislation
Management Control Techniques
Learners work through the learning material at their own pace and speed, completing the online activities and assignments. It takes approximately 40 hours to complete the course in full and there is no time limit for course completion. Learn as much as you want in any session and return. There is full tutoring from a food safety specialist and IT support available during the course via e-mail.

Testing is continuous throughout the learning, through a series of coursework and assignments.

Price is per online user of this course and includes OCN certification. This product is not liable to VAT.

Level 4 Award in Managing Food Safely in Catering – Royal Society of Public Health (RsPH) Ofqual qualification

This online course covers the same material as the Level 4 Award in Managing Food Safely in Catering qualification offered by the Royal Society of Public Health (RsPH).

To achieve the Level 4 Award in Managing Food Safety in Catering (RsPH qualification), in addition to the OCN certification, the RsPH examination has to be undertaken. The exam papers can be supplied to  an agreed nominated invigilator in your workplace and then returned to your course tutor. The cost for this is an additional £65.00, which is paid to your course tutor.

Discounts

10% discount for between 2 and 5 users purchased, 15% discount for between 6 and 9 users purchased and 20% discount for between 10 and 20 users. For larger purchases, site licences, course bundle enrolments or to find out if discounts are available on mixed course purchases please phone a customer advisor on 0844 854 9218.

Discounts are calculated during the checkout process.

Payment Options

The most straight forward method of payment is to select the number of users you require and add the product to your shopping cart by selecting Add to Cart. You will then be able to make payment using most credit and debit cards or a Paypal account. If you would like to pay by BACs transfer or by invoice please contact a customer advisor on 0844 854 9218 or email [email protected]

Additional Information

Subject

Food Safety, Hospitality and Catering

level

Level 4

guided-learning-hours

20 – 49 hours

mobile-compatible

Yes

online-access-duration

Unlimited

resource-type

Online Course

Available for immediate enrolment

Yes

Reviews

There are no reviews yet.

Be the first to review “Level 4 Food Safety Award”

Your email address will not be published. Required fields are marked *