Description

You’ll learn how to identify and separate different waste streams correctly, minimising contamination and maximising recycling rates. The activity also highlights the consequences of non compliance, including legal risks and financial penalties.

Additionally, you’ll explore smart waste reduction strategies, such as using AI-powered monitoring systems, switching to reusable alternatives, and engaging the whole team in waste reduction goals. By implementing these practices, you can lower costs, improve sustainability credentials, and contribute to a greener future.

What topics are covered in this Understanding UK Waste Legislation online course?

The course is divided into three sections as follows:

Section 1 – Introduction

In this section, you will learn about:

• Why waste regulations are changing
• Who needs to comply
• Key legal requirements and banned disposal methods
• The importance of training

Section 2 – Simple steps to stay compliant

In this section, you will learn about:

• How to correctly separate and manage waste
• The right and wrong ways to dispose of waste
• How to track and monitor compliance
• What happens if businesses don’t comply
• How to put your knowledge into practice

Section 3 – Practical steps for businesses

In this section you will learn about:

• Practical waste management steps for businesses
• Roles and responsibilities in waste management
• Food waste reduction strategies for businesses
• Guest engagement in sustainability
• Tracking and monitoring waste with digital tools
• Financial and sustainability benefits of better waste management
• Recommended tools, services, and resources

Institute of Hospitality

This online course is endorsed by the Institute of Hospitality (IoH). The IoH is the leading professional body for hospitality professionals.  They promote professionalism in the hospitality industry through lifelong learning.