If you are a catering assistant, chef, cook, and waiter or bar worker, you are most at risk. You have a legal duty to look after yourself and your colleagues at work.
This course will cover the following topics:
- Why slips and trips are a problem,
- Why they happen,
- How you can help to stop them
For multiple purchase discounts or to find out if discounts are available on mixed course purchases please phone a customer advisor on 0844 854 9218.
The most straight forward method of payment is to select the number of users you require and add the product to your shopping cart by selecting Add to Cart. You will then be able to make payment using most credit and debit cards or a Paypal account. If you would like to pay by BACs transfer or by invoice please contact a customer advisor on 0844 854 9218 or email [email protected]