Infection Prevention and Control Level 2

£15.00

Price is per online user of this course. Applicable EU VAT is added.

This Infection, Prevention and Control Level 2 course, from the Health and Social Care Level 2 and 3 suite of online courses, is mapped to UK National Occupational Standards – L/501/6737 & H/501/7103 and Unit IC01 & IC02.

See below for further information.

Sold By: Global Vocational Skills

Description

The course is completed via a five-stage learning process:

Five stage learning process

i-Practice:

i-Practice is a unique tool that simulates real world vocational activities in a virtual environment, bridging the gap between traditional textbook and workshop learning, enabling the development of practical skills.  It consists of two elements:

i-Practice (Training):  This guides you through a virtual activity with full instruction allowing you to acquire the necessary skills though the repetition of tasks.

i-Practice (Assessment):  This allows you to test your comprehension of the content.  You undertake the same activity as before but without instruction.  This enables you to apply what you have learnt, test your ability and set a benchmark to improve upon – ultimately working towards being job ready.

i-Ask:

i-Ask provides core knowledge delivered through visuals, text and audio

i-Check:

iCheck reinforces your comprehension with informal testing and clear results – helping you identify strong and weak areas of understanding

i-Test This is formal testing which summarises your results

Course Objectives

On completion of this topic you will be able to:

Understand roles and responsibilities in the prevention and control of infections
You can:

  • Explain employees’ roles and responsibilities in relation to the prevention and control of infection
  • Explain employers’ responsibilities in relation to the prevention and control of infection

Understand legislation and policies relating to prevention and control of infections
You can:

  • Outline current legislation and regulatory body standards which are relevant to the prevention and control of infection
  • Describe local and organisational policies relevant to the prevention and control of infection

Course Content

Causes of Infection

i-Ask: What is Infection?
i-Ask: Causes of Infection
i-Check: Causes of Infection
i-Check: Signs and Symptoms of Infection
i-Test: Causes of Infection

Transmission and Spread of Infection

i-Ask: The Chain of Infection
i-Ask: Natural Entry and Exit Points of Infection
i-Ask: Unnatural Entry and Exit Points of Infection
i-Ask: Spreading Infection
i-Check: Spread of Infection
i-Check: The chain of Infection
i-Test: Transmission and Spread of Infection

Control of Infection

i-Ask: Breaking the Chain of Infection
i-Ask: Personal Responsibilities in Infection Control
i-Check: Control of Infection
i-Test: Control of Infection

Infection Legislation

i-Ask: Infection Legislation
i-Ask: Complying with Infection Legislation
i-Check: Infection Legislation
i-Check: Risk Assessment

Handwashing

i-Practice: Handwashing
i-Practice: Handwashing (assessment)

Organisational Licensing

The suite of Health and Social Care courses is available as an organisational licence – please enquire for details by emailing [email protected] or phoning 0844 854 9218.

Discounts

For multiple purchase discounts or to find out if discounts are available on mixed course purchases please phone a customer advisor on 0844 854 9218.

Discounts are calculated during the checkout process.

Payment Options

The most straight forward method of payment is to select the number of users you require and add the product to your shopping cart by selecting Add to Cart. You will then be able to make payment using most credit and debit cards or a Paypal account. If you would like to pay by BACs transfer or by invoice please contact a customer advisor on 0844 854 9218 or email [email protected]

Additional information

Subject

level

guided-learning-hours

mobile-compatible

online-access-duration

resource-type

Available for immediate enrolment

Yes

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