If you run a food business, it is law in Europe that you must have a food management plan based on HACCP principles (Hazard Analysis and Critical Control Points).
Internationally adopted HACCP is a way of managing food safety hazards and food safety management procedures, keeping your food safe from biological, chemical and physical food safety hazards.
At eLearning Marketplace we have a full range of mobile responsive HACCP online training courses. The level required depends on your job role and responsibilities:
- Level 2 Award in HACCP provides the basic understanding required by any food handlers
- Level 3 Award in HACCP provides more detailed information and is suitable for supervisors and managers
- Level 4 Award in HACCP provides all the knowledge required to design, develop, manage, implement and verify a HACCP based food management system in the workplace, and is suitable for managers.
All the above courses are accredited by the OCN awarding organisation and come with our free business learning management system to track, manage and evidence staff training.
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About eLearning Marketplace
The eLearning Marketplace is now the UK’s largest provider of immediate access compliance and professional development online training. We work with subject matter experts and large e-learning publishers to bring our customers a unique catalogue of around 2000 online courses. All customers are offered free use of the Online Training Academy to track, manage and evidence staff training.
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